Snail caviar. Answered in the other thread.
Very tasty.
What you have is a goldmine here. Frenchman pay a fortune for them. What you should do is scrape them up carefully, put them in tiny tins and market them as "Oeufs d'escargots au Ruth". Just don't forget us when you become rich and famous.
Oh John, I was getting ready to laugh at a funny picture but instead got grossed out!!!! I was just showing my hubby your funny fat Randy cat and dog pics. Even my 13 year old boy remembers that post and laughs! To bad the fat frog is missing.
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